The Ivy
Close-up of a cheesy, baked bread with nduja with melted cheese on a wooden serving board in a restaurant setting.
Plate of prawn pasta with cherry tomatoes, greens, and herbs on a blue ceramic dish.
A plate with cooked octopus garnished with green herbs, accompanied by two roasted potatoes on a blue ceramic dish.
Fried chicken wings topped with sauce and garnished with microgreens on a salad bed with sliced tomato and lettuce, served on a white plate with a glass of juice in the background.
A plate with a serving of pate topped with crispy onions and microgreens, accompanied by a lemon wedge. In the background, there are other plates with food.
A table with four dishes of loaded fries with various toppings and two small containers of sauces.
Stacked slices of French toast topped with strawberries, blueberries, blackberries, banana slices, and walnuts, served with syrup on a white plate.
Bowl of ramen topped with sliced steak, green onions, microgreens, and noodles in a savory broth.
A crepe dusted with powdered sugar, drizzled with chocolate, served with whipped cream on a paper-lined tray.
Grilled steak with a side of vegetables and a small container of sauce on a white plate.
Fried dessert balls dusted with powdered sugar, served with red syrup and a side of creamy sauce on a speckled gray plate.