Logo designed by Jessica Hoffman
The title of my blog is pretty self-explanatory: I’m Essie and I eat.
From recipes, to restaurant reviews and profiling the amazing people I meet along the way my blog is a dedication to food and the purpose it serves in our lives daily.
My interest in food was mainly influenced by my Nigerian culture. Watching the process of family members creating various dishes with an array of aromas. That was when I realised how integral food was to our culture - it was a way of sharing, welcoming people into your home and bringing people together.
The Thai Green Curry

Seabass & pan-fried vegetables

Zia Lucia: Pizza & Burrata - A match made in heaven

The Athenian: bringing finesse to classic Greek street food

Failure & a Cup of Hot Chocolate

Bone Daddies: Challenging Perceptions

Chorizo, Roasted Pepper and Rocket Pizza

The Unpredictable Chef

Chilli Chocolate & almond torte

Doing it Greek style: Three Ways to Jazz Up Yoghurt

Sea bass with a plantain & tomato puree

Viet Eat: Simplicity

Roasted butternut squash and plantain soup
