Logo designed by Jessica Hoffman
The title of my blog is pretty self-explanatory: I’m Essie and I eat.
From recipes, to restaurant reviews and profiling the amazing people I meet along the way my blog is a dedication to food and the purpose it serves in our lives daily.
My interest in food was mainly influenced by my Nigerian culture. Watching the process of family members creating various dishes with an array of aromas. That was when I realised how integral food was to our culture - it was a way of sharing, welcoming people into your home and bringing people together.
The Thai Green Curry
Seabass & pan-fried vegetables
Zia Lucia: Pizza & Burrata - A match made in heaven
The Athenian: bringing finesse to classic Greek street food
Failure & a Cup of Hot Chocolate
Bone Daddies: Challenging Perceptions
Chorizo, Roasted Pepper and Rocket Pizza
The Unpredictable Chef
Chilli Chocolate & almond torte
Doing it Greek style: Three Ways to Jazz Up Yoghurt
Sea bass with a plantain & tomato puree
Viet Eat: Simplicity
Roasted butternut squash and plantain soup