Sesame Prawn Toast

I've been craving one of my favourite Chinese takeaway dishes, sesame prawn toast! So I decided to make some. It's surprisingly super easy to make so I've shared the recipe below. The video tutorial is in my Instagram Story here.

WHAT YOU NEED

• 300g Prawns

• 2 tsp Soy sauce

• Ginger powder

• Garlic powder

• White or Black pepper

• 1 egg white

• Sesame seeds

• 3 /4 slices of white bread

sesame toast

STEPS

1. Blend the prawns, egg whites, soy sauce, white pepper, ginger and garlic powder. Blend until a smooth paste.

2. Using a knife, spread 2-3 tbsp of the prawn mix on a slice of bread. Then place the bread face down in a plate of sesame seeds. Repeat until the mix finishes.

3. Heat 1-2 cm oil in a frying pan. Once heated, place the bread in the frying pan face down. Fry each side for 1-2 minutes.